Denny’s × Iida Shoten: Chilled or Spicy? Ramen Like You’ve Never Tasted

The partnership between ramen artisan Shota Iida and Denny's began when Iida remarked, "I was impressed by how delicious Denny's Dandan Noodles were." Following the success of their previous two collaborations, the long-awaited third edition is here. This time, two distinctly unique Dandan Noodles have been created.

At the tasting event, Iida revealed, "My food career started from a part-time position at Denny's," reflecting on his roots. He added proudly, "Denny's has always respected my vision and given it full expression, and I feel deep gratitude and admiration for them."

The collaboration between Denny's and Iida Shoten, first launched in 2024 to great acclaim, is making a powerful comeback.! Now upgraded in flavor, aroma, and texture, the new Ethnic Chilled Soy Dandan Noodles take things to the next level.

Iida introduced this original creation saying, "I blended Japanese soy milk, Chinese Dandan Noodles, and the ethnic flavors of Thailand and Vietnam that I love." With a refreshing tang perfect for hot weather, the chilled soy milk broth clings beautifully to the noodles, and the spicy Chinese seasonings whet the appetite. Add the included coriander or lemon for a flavor shift reminiscent of Southeast Asian cuisine—like a taste trip through Asia in a single bowl.

"The unique tang may stand out in air-conditioned rooms, but when temperatures rise in summer, you'll crave that acidity," said Iida, highlighting the depth that suits seasonal changes.

Toppings include shrimp fritters and fried shrimp-flavored shiratama-mochi balls. The chewy texture of the shiratama balls hints at the development team's playful approach. The shrimp flavor shines, whether enjoyed on its own or mixed with the soup, and the contrast with the crispy fritters ensures each bite is interesting.

Iida commented that the visually vibrant bowl is "a flavor women will love." The set menu, which includes Ethnic Deep-Fried Chicken and Mini Rice or a Steamed Bun, is hearty yet balanced with plenty of vegetables.

Launching on July 9, 2025, the brand-new hot dish "Dandan Noodles Neo" is here. The intriguing 'Neo' in its name promises an entirely new experience. "This one is incredible," Iida confidently declared, presenting this innovative take on Dandan Noodles.

The mild sesame broth and spicy chili oil are deliberately separated, creating flavor variations depending on how you eat. Iida explained, "At first, you feel the sharp spices that hit your nose. As you continue, the sesame and tahini melt in, gradually becoming the full-bodied Dandan Noodles." He praised Denny's ability to execute this complex technique, emphasizing the trust between them.

The coconut chicken topping also infuses the soup with rich flavors over time. When you order the "Iida Owner's Recommended Set," which includes vegetables and a bun, you can make your own side dish by stuffing the chicken and veggies into it.

While rooted in the "classic" Dandan Noodles style, this confident dish explores new possibilities. Its innovative nature fully deserves the "Neo" title and will delight spice enthusiasts and those seeking a hearty meal!

"I do things at my own shop that are very different from a nationwide chain like Denny's," said Iida. "Normally, you'd think, ‘this can't be done,’ but Denny's makes it possible." His words reflect a mutual respect and trust developed through past collaborations.

These two Dandan Noodles dishes will be available nationwide for a limited time this summer. During a season when appetite can wane due to the heat, come experience the flavor crafted to impress even hardcore ramen fans!

*All prices are inclusive of tax and are current as of May 2025.
*Please note that prices are subject to change.
*Availability may vary by store, and product selection may also differ. Please inquire at your local store for details.

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